Our team

About us » Our team

We would like to introduce you to our team who is here to make sure you enjoy your stay with us:

The hotel family

Margit Oberreiter

(née Schweizer)
In charge since 2016
  • Qualified chef
  • The soul of the hotel

Career (chef until 2014): K&K Stiegl Bräu, Kristiania, Mohnenfluh, as well as Burghotel in Oberlech (Lech am Arlberg), Gmachl (Bergheim-Salzburg), always helped her mother in Berghof Dachsteinblick, Fisherman´s Reef (Grand Cayman), Seehof (Mondsee), Fliegende Köche, Hubertushof (Anif)

Arrived back in Eugendorf in 2014.

Michael Oberreiter

In charge since 2016 & Headchef
  • Qualified chef and waiter
  • Responsible for tempting your taste buds.

Perfectioned his trade at: K&K Stiegl Bräu (Salzburg), Alt Salzburg (Salzburg), Hotel Krone (Lech am Arlberg), Neuwirt (Kitzbühel), Fisherman´s Reef (Grand Cayman), Seehof (Mondsee), Fliegende Köche, Wirtshaus Schlössl

Arrived in Eugendorf in 2014.

Katharina Schweizer

In charge from 1992 to 2015
  • In charge of breakfast
  • Patissier
  • Helps out wherever needed

After being in charge for 24 years she has earned the title of »SENIOR HOTEL MANAGER«. This title does not mean retirement because she assists the Junior Head Mangager Manuel and helps wherever she is needed.

Manuel Oberreiter

Junior Hotel Manager
  • In charge of looking after the car park and the guests
  • Animator
  • … knows about everything that is going on in the hotel …

Our team

Paul Köpfelsberger

Apprentice: Catering specialist
  • A member of the team since March 2017

Future »Cooking freak«

Laura-Marie Thaller

Professional Waitress
  • A member of the team since 2021.

Always there for our guests.

Dominik Weismann:

  • Back in the kitchen as of May 2019.

Jelena Kocher

Apprentice: Waitress
  • A member of the team since 2021

Krisztina Kiss

Al-rounder: Cambermaid & Kitchen help
  • A member of the team since February 2018